August 2016

Thank You for Voting Souplantation as San Diego’s Best Buffet in the Union-Tribune Readers Poll!

San Diego Union-Tribune readers began nominating for their “best” picks in 176 categories in April for the annual San Diego’s Best Union-Tribune Readers Poll. Categories ranged from auto, entertainment, restaurants, shopping, and finance. Votes were … Continue reading “Thank You for Voting Souplantation as San Diego’s Best Buffet in the Union-Tribune Readers Poll!”

New Mexico Farmer Nights – Meet Local Farmer 8/24 & 8/25

As part of its commitment to sourcing farm fresh food, Sweet Tomatoes in Albuquerque will host two informative farmer events beginning tomorrow evening. Fourth generation cheese maker Chuck Krause and third generation dairy farmer Art … Continue reading “New Mexico Farmer Nights – Meet Local Farmer 8/24 & 8/25”

Garden Fresh Partners with St. Jude Children’s Research Hospital – Second Campaign to Fight Childhood Cancer Begins September 1st!

Garden Fresh Restaurant Corp., parent company of Souplantation and Sweet Tomatoes restaurants across the nation are joining St. Jude Children’s Research Hospital® in their battle to help kids beat cancer and other serious diseases once … Continue reading “Garden Fresh Partners with St. Jude Children’s Research Hospital – Second Campaign to Fight Childhood Cancer Begins September 1st!”

Wawona Frozen Foods Provides Peaches for Summer Harvest Cobbler

California’s San Joaquin Valley provides ideal conditions to grow stone fruits, particularly freestone and clingstone peaches. A blend of freestone peaches from Wawona Frozen Foods, a third-generation family business based in Clovis, is one of … Continue reading “Wawona Frozen Foods Provides Peaches for Summer Harvest Cobbler”