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JUNE RECIPE

Need a bowl of soup to enjoy during June gloom? Enjoy our vegetarian/ vegan soup –

Sweet Tomato Onion Soup

Ingredients:

3 tbsp. margarine or butter

2 tbsp. minced garlic

1 tbsp. kosher or table salt

1 tbsp. dry crushed oregano

1/3 c. white flour

6-8 c. red onion ¼” sliced

4 c. canned diced tomatoes

5 c. canned ground tomatoes


Assembly:

Melt butter in pot. Add, stir and sauté butter, garlic, salt and oregano until garlic is fragrant.

Add flour and mix, cook for five minutes on medium heat to thicken. Stir often

Blend 2 ¼ c. of water and blend until smooth (recommended: hand held blender)

Add 4 ½ c. of water and onions and tomatoes

Bring to a boil and simmer for 15 minutes

Season to taste with salt and pepper

Yield: 1 gallon

5 thoughts on “JUNE RECIPE”

  1. I hope this message gets to the top ceo of your company!!!

    PLEASE GET US A STORE IN BRADENTON ON CORTEZ RD W OR MANATEE AVE W
    we DON’T WANT TO DRIVE TO University Parkway or South Sarasota to eat in your store!!!! The food is sooo great
    Thanks

  2. Speaking of getting another restaurant… I am a snowbird and frequent your Lake Buena Vista location during the winter… but please… you are as far north as Chicago, Illinois…. why not Cleveland, Ohio? If you check Cleveland you would find that we are quite a melting pot of nationalities and fabulous eateries. Please consider putting a location somewhere in that city on Lake Erie!!!!!!!

  3. What is ground tomatoes . Used in your onion soup? Is this canned crushed tomatoes? Please advise? If not what is it?

    1. We apologize for the confusion, the ground tomatoes are crushed tomatoes. You can use canned crushed tomatoes if you would like.

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