Our final destination on our American Road Trip is Hawaii! Ok, we know you can’t actually drive to Hawaii, but we still wanted to bring you an authentic Hawaiian experience with our Hawaiian Slaw. A … Continue reading “American Road Trip: Hawaii”
We’re hitting the road again for our American Road Trip! This time, we’re transporting you and your taste buds to breezy Key Largo, Florida. Blue water, sandy beaches and refreshing cuisine – we hope our … Continue reading “American Road Trip: Key Largo”
We’ve reached our next American Road Trip destination in the Golden State! We’re excited to introduce you to something that is quintessentially “California” since that is where our restaurants originated. Fresh, nutritious, and packed … Continue reading “Superfood: Avocados”
Even though we’re hitting the road for our American Road Trip this May, our gluten free menu items will still be available. We even have some new additions on our featured menu! Tossed Salads: Sonoma … Continue reading “May Gluten Free Menu”
This May we’re taking an American Road Trip and bringing you and your taste buds along! As we explore the country we’ll be sharing some of our favorite meals inspired by some amazing regions in … Continue reading “May’s Menu is Ready for a Road-Trip!”
Pucker up, Sweeties, it’s time for our 2013 Tart & Tangy Pucker up Contest! Each week in April one (1) contest entrant will win a pair of FREE meal passes to Souplantation/Sweet Tomatoes. Want to … Continue reading “Pucker Up & Say Lemon!”
Tart & Tangy Lemon Month is back this April! That means we have new gluten-free menu options available. Tossed Salads: Summer Lemon with Spiced Pecans Classic Greek (select locations only) Signature Deli Salads: Joan’s Broccoli … Continue reading “April Gluten Free Menu”
We’re over the moon that our Summer Lemon Tossed Salad with Spiced Pecans is back this April! Along with overtones of tart & tangy lemons we love the crunchy pecans this salad features. We also … Continue reading “Superfood: Pecans”
We may never know the answer to the debate about which came first, but we have decided that scrambled eggs are a great addition to breakfasts and that hardboiled they are a perfectly delicious salad … Continue reading “The Chicken or the Egg?”
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